Saturday, June 26, 2010

Jalea de Cacao

Don Willy dropped by again this afternoon (at half-time quite fortuitously) in order to drop off some of his exceptional jams.

The one on the left is his latest creation, not yet released onto the local market; hence the absence of a label. It's made from pure cacao, he told us proudly. His major concern remains that Guatemalans aren't famed for their love of chocolate, but his mixture is only very lightly sweetened and I think it will probably go down well here.

We were spooning it out of the jar and consuming it neat during extra time. Yum.

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